Our single-origin cacao powder and nibs is made from raw cacao beans sourced from small farm cooperatives in the jungles of Peru. Beyond being certified organic, fairly traded, and sustainably grown, these beans are also heirloom - meaning the seeds have been passed down from generation to generation, helping to preserve rainforest biodiversity and support sustainable livelihoods in local communities. Processed in a Certified Organic, GMO-Free, Dairy-Free, Gluten-Free, Vegan, Kosher, and GMP Certified facility.
